Giant Cornish Pasties by Post (8)
Wheat Flour (Gluten), Potato, Beef (14%), Margarine (Vegetable Oil, Water, Salt, Emulsifier: Mono-and Diglycerides of Fatty Acids, Colours: Annatto, Curcumin), Swede, Water, Onions, Beef Fat, Lard (Pork Fat) Seasoning (Salt, Dextrose, Spices, Onion, Hydrolysed Vegetable Protein)(Gluten, Soya), Butter (Cow’s Milk, Salt), Salt, Modified Maize Starch, Sugar, Black Pepper. Glaze: Water, Vegetable Oil (Rapeseed), Modified Starch, Dextrose (Maize), Emulsifiers: (Sunflower Lecithin, Mono-and Diglycerides of Fatty Acid (Palm)), Vegetable Protein, Milk Proteins, Acidity Regulator (Trisodium Phosphates), Colour (Beta-Carotene). Semi-Skimmed Milk.
Allergy Advice: for allergens, see above ingredients underlined and highlighted in bold.
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| (Source: Nutricalc) | Typical values (BAKED) | |
| Per 100g | Per Pasty | |
| Energy | 1230 kJ | 4981 kJ |
| Energy | 295 kcal | 1195 kcal |
| Total Fat | 19.4 g | 78.5 g |
| (of which saturates) | 8.8 g | 35.8 g |
| Carbohydrate | 22.9 g | 92.9 g |
| (of which sugars) | 1.6 g | 6.3 g |
| Fibre | 1.6 g | 6.5 g |
| Protein | 6.7 g | 27.0 g |
| Salt | 2.04 g | 8.28 g |
For best results cook from frozen. Do not refreeze after defrosting. The following cooking instructions are a guideline only, as all appliances vary in performance. Pre-heat oven, place frozen product on parchment on a baking sheet and glaze - pierce with a knife and bake in a convection oven @ 180 C / 360 F or Gas oven @ Gas MK 4 for approximately 45 - 55 minutes.
Click here for more detailed instructions on how to cook pasties from frozen
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Delivery Days - Tuesday to Friday (select delivery date when you add to cart)
If no delivery date is selected then orders will be shipped on a next day courier when ordered by 2:00 p.m.
Order cut off for
next day delivery is 2:00 p.m.
Any orders that are placed after 2:00 p.m. on a Thursday will be despatched on Monday (for delivery on Tuesday) except for Bank Holidays.
Giant Cornish Pasties by Post
This box of 8 frozen 454g premium Giant Award Winning Cornish Pasties will be delivered to you by next day courier. The box contains:-
- Beef
- Sliced Potato
- Swede
- Onions
- Seasoning
- Pepper
- Flaky Pastry
- Hand crimped edge
Perfect for the biggest appetites and sharing, our Giant Steak Cornish Pasty is an award winner and customer favourite. It’s made using our traditional recipe of succulent beef, Cornish swede and onion and potato, encased in our all-butter pastry, a true-to-tradition pastry that holds everything together with 22 crimps.
After winning Gold in the World Pasty Championships in 2017, Silver and Bronze in 2020, and Silver in 2019 and 2018, our Traditional Cornish Pasty has gained legendary status with customers coming from all over to experience it.
The beauty of this Cornish Pasty is its size. Weighing in at a whopping 454g, it’s a satisfying meal in its own right. The filling is delicious hot or cold and the pastry keeps a firm bite with good flaking, just as any Traditional Cornish Pasty should.
The secret to our Giant Cornish Pasty being so tasty is simple - high-quality ingredients and perfect pastry that has been perfected over several years. The authentic taste and beautiful texture of the pastry elevates it to a higher level. It also complies with the PGI definition and rules with ingredients for genuine Cornish Pasties.
The pasties are packed in a thermal package and should be frozen immediately upon receipt. Our Cornish Pasties can be stored in a frozen state for 12 months.
This product can be baked off and then frozen for reheating and consumption at a later date. For best results bake from frozen (don't defrost) for 45 minutes at 180 degrees.
When ordering please ensure that someone is available at the property the next day to receive the goods.
As these products are frozen and perishable, we don't accept responsibility for an unattended delivery to your home.
For further detailed allergen information please refer to our allergen information page