Chilli Beef and Cheese Pasty

This Pasty is only available to purchase via our Wholesale Channel, with a minimum order quantity of 20 boxes.  To purchase individual traditional Cornish Pasties or mixed boxes, you can visit our Pasties by Post collection page.

Chilli Beef and Cheese, Perfected

Our Chilli Beef and Cheese Pasty is one of our finest pasty infusions. It contains a delicious filling of lean minced beef, kidney beans and mixed peppers flavoured with Worcester sauce, garlic, onion, chilli, oregano and basil. The pastry is then finished with a generous helping of grated mature cheddar cheese. Delicious!

If you love beef chilli then you’ll love this pasty. Our chilli con carne recipe is a closely guarded secret and is cooked on site by our team. We use lean minced beef, onion, garlic, tomato puree, Worcester sauce and spices to make a mouth-watering chilli that delivers big taste, so your lunch has a little kick to it.

The pastry we use for our Chilli Beef and Cheese Pasty is our butter shortcrust pastry, topped with grated mature cheddar cheese which is baked on. The pastry offers an excellent bite and holds up to being eaten on the move. The buttery taste of the pastry is a perfect match for the spiciness of our chilli.

Those of you who want to try something a little bit different to a regular steak or chicken pasty will enjoy the flavour profile of this one.